MENY EINBAR
Kjøkkenet har åpent fra 16.00 - 22.00
For selskap med over 6 gjester tilbyr vi også en 5 retters meny til 750,- som våre kokker setter sammen med lokale råvarer i sesong.
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Smoked salad with tarragon mayo and gooseberries 90
Khachapuri with västerbotten/capra cheese and black truffle 145
Langos - fried potato flatbread with duck, onion and oyster mushrooms 110
Mussels, cabbage and chicken skin 100
Corn with chanterelles and lovage 110
Goat schnitzel with potato salad and anchovy 160
Norwegian cheeses 150
Cinnamon roll, nuts and caramel ice-cream 100
Olives 45 Rooties - vegetable chips 45
Coppa ham 50/100g 70/140